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Harvested grain is usually fairly clean. Usually being the operative word, as this is dependent on a number of critical factors, many of which are difficult to control: Using the correct settings and capacity at which the grain is harvested Ensuring that the grain is dry when harvested No heat damage taking place and kernels …

THE IMPORTANCE OF GRAIN CLEANING Read More »

As more and more locally produced products continue to be displaced by imports, one South African company is proving that local is as good as international any day. Colin Fairweather, CEO of Facet Engineering, talks about the importance of procuring local. There is no denying that manufacturing in South Africa is under pressure. It’s not …

THE BENEFITS OF USING LOCAL MANUFACTURERS Read More »

The ever-increasing demand for automation in food production often presents a number of interesting challenges in transporting goods from one point to another within a production facility. Each product application is unique and brings with it a unique set of material handling challenges. It is for this exact reason that the design of a conveyor …

CONVEYING CHALLENGES FACING THE FOOD INDUSTRY Read More »